Several people in India normally have some Haldiram’s desserts or snacks in their houses. So, why should we miss the legacy of this well-established food joint?
This is a family-owned eatery dedicated to serving the real taste of Indian dishes with its tasty and lip-smacking products. It has furnished the aim of keeping the convention and quality since its establishment.
In this post, we will explore Haldiram’s menu items that you can enjoy ordering in Delhi.
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What Can the People of Delhi Expect from Halidram’s Menu?
Are you ready to indulge in a blast of flavours and spices? As the festive season is all here, it is time to discover some yummy food items that are ready to please your taste buds. From sweets like Kalakand and Gulab Jamun to tasty snacks such as Samosas and Kachoris, India has a large variety of cuisines for you. So get ready for a foodie adventure as we take you on some enjoyable dishes from Haldiram that are ideal for the festive season and to enjoy as usual!
1. Soan Papdi
Celebrations are never complete with Haldiram’s exclusive menu, whether it is Holi, Diwali, Rakshabandhan, or any other festival. Did you know about Soan Papdi? The similar Soan papdi box that roamed through the whole neighbourhood and returned to you is one of its best-selling items. This creamy milk product melts easily in your mouth. Fascinatingly, Soan Papdi not only rules the markets throughout the festive season but also activates a trend fiesta on social media as soon as the festival of light comes closer.
2. Pani Puri
The most liked chaat by Delhites is Pani puri. You can fill the crunchy puris, dip them in spicy tamarind water, and have fun by eating them whole.
Pani Puri is a ready-to-eat snack that comes in a kit and includes all the luscious fillings needed to prepare this chaat. It is usually called Gol Gappa in the North and Paani Puri in some areas of India.
3. Executive Thali
Executive Thali is a famous option on Haldiram’s menu. It includes mixed veg curry, dal makhani, steamed rice, shahi paneer, beverages, and desserts. It shows the different flavours and cultures of North India and is a trendy meal all over India. No matter whether you like Indian food or are having a bite of it for the first time, this Thali will definitely please your taste buds and leave you with a tantalising dining experience.
4. Raj Kachori
Your first bite into Raj Kachori will be a truly delightful and flavourful blast. The crunchy outer cover of the kachori offers a mix of sweet and spicy taste. The dimension of the Raj Kachori is quite considerable, making it ideal for sharing with a small group of people or eating alone.
Every house that has at least one chaat lover or is just looking to discover new culinary options must try Haldiram’s Raj Kachori. It is a true experience that will no doubt leave you craving for more.
5. Aloo Tikki with Dahi
Whether you are looking for a quick snack, hosting guests at your home, or just wish to have a tangy and delicious chaat, Aloo Tikki with Dahi will not dishearten you. It has a golden brown, crispy exterior that cheerfully surprises you with every bite. The look is ideal- not much oily, and the tikki remains intact, even when immersed in the dahi. The ideal mix of consistencies and flavours makes it a unique treat for the taste buds. We highly suggest trying it out, specifically if you are a lover of Indian street food.
6. Dahi Kebab
An appetising snack prepared with real curd and slightly spiced, Dahi Kebab is a good mix of conventional Indian taste and modern ease. The crispy outer side provides a way to a smooth and viciously creamy center, offering a consistent and tasty experience not similar to anything else.
7. Moong Dal Kachori
Haldiram’s Moong Dal Kachori is prepared with dal, wheat flour, and a few spices. It is essentially a deep-fried bread that is stuffed with ground dal frizzled together with spices. It is the most favoured street food. It is a very delicious snack and is loved by almost all people.
8. Paneer Pakoda
Paneer Pakoda is made using Indian cottage cheese cubes mixed with spices and batter, which is deep-fried to a golden consistency. Paneer Pakoda can be eaten with Khatti Meethi chutney or a dipping sauce of your preference.
9. Jodhpuri Pyaz Kachori
The ever-enticing Jodhpuri Pyaz Kachori involves crunchy pastry tortellini stuffed with a luscious combination of herbs, onions, and Indian spices. Jodhpuri Pyaz Kachoris are ready to serve and eat, offering an easy snacking choice for any time of the day.
10. Dahi Bhalla
Haldiram’s Dahi Bhalla is a veg combination of black gram flour utilised to make deep-fried vadas that are then dipped in yogurt and relished with tangy spices and chutney. It is a ready-to-make Dahi Vada Mix, which is a combination of black gram flour with the best ingredients. You only need to deep fry and absorb it into yogurt to get the real taste of Dahi Bhalla.
11. Pav Bhaji
Haldiram’s Pav Bhaji is a ready-to-serve, spiced, mashed veg dish with a potato as the base that is meant to be eaten with soft, buttery pav buns. It is an alluring, spicy, mashed vegetable. Now, you can enjoy delightful street-style pav bhaji at home in only a few steps. It is natural and comes without any preservatives, flavouring agents, or colours.
Final Words
Indian treats have been there for centuries and have passed the test of time. From delicious sweets to savoury samosas, there is something for all to celebrate at any festival. Whether you are celebrating Holi or Diwali, it is always the best time to indulge in some delectable and conventional Indian snacks with your family members and friends. So why not celebrate the festive season with the most yummy Indian food items offered by Haldiram’s in Delhi?
Are you looking to have the above treats delivered directly to your doorstep? Then, look no further than Swiggy. It is an online food delivery platform that helps people relish savoury menus without stepping out of their houses. So, why wait? Order now and indulge yourself in the best food ever.
